Hello again fellow readers. Today i will write down a delicious recipe for pecan nut cookies with some white chocolate inside.
Ingredients:
200gr flour
1/2 tea spoon baking soda
1/4 tea spoon salt
125gr softened butter
150gr raw cane sugar
1 tea spoon vanilla essence
1large egg
125gr white chocolate, broken in large pieces
50gr pecan nuts, nicely grounded
20gr half pecan nut for decoration
How to do the recipe:
1. Preheat oven to 180C if it is a gas one set it on 4.
2. Butter up one shallow baking pan.
3. Mix in average size bowl the flour, slat and baking soda.
4. Put in a big bowl the sugar and butter. Mix with a mixer set on high speed until the mixture is nice and fluffy.
5. Ad the vanilla essence and mix again just so the ingredients can mix together.
6. Set the mixer on low speed and add the flour mix, chocolate and the grounded pecan nuts to the large bowl.
7.
From the dough in ball with the size of a walnut and arrange them in
the baking pan. Keep the cookies separated by 5cm so they don't stuck
together on baking. Now take the half pecan nuts and slightly press them
on top of the cookies.
8. Bake for 10-12 minutes or until the cookies get golden.
9.
After you take the cookies out of the oven leave them to cool down for 5
minutes and then take them out of the baking pan and arrange them on a
metal grill so they can cool down completely.
You should get around 20 cookies.
Time to make the recipe is around 20 minutes.
Baking is 10-12 minutes.
Difficulty: 1.
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